Food preparation knives for the kitchen

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“Alder” 8 Inch Chefs Knife
The Alder 8 inch chef's knife is what you would get if a German chef's knife and a Japanese Gyuto made a baby. It is our nod to classic European board knives, with a twist. Mass-produced European knives are well known for their toughness but are also notorious for dulling quickly due to the soft stainless steel they are made of. Japanese knives on the other hand, are famous for their fine but very delicate edges. The Alder combines the best qualities of both resulting in a tough, slicey, low maintenance kitchen workhorse  Read more
$265.00 CAD$330.00 CAD Select options
Magnacut_fillet_knife_made_in_canada
“Kermode” 9 Inch Fillet Knife
This is a quality fillet knife that will hold its edge through many, many fish. Read more
$230.00 CAD$300.00 CAD Select options
Kermode_6_fillet_knife_Magnacut_steel
“Kermode” 6 Inch Fillet Knife
Not your typical fillet knife. This one is made to hold its edge. For a very long time. Read more
$195.00 CAD$265.00 CAD Select options
"Trillium" Paring Knife
“Trillium” Paring Knife
If you are tired of throw-away paring knives, our Trillium is for you. Read more
$140.00 CAD$185.00 CAD Select options